Corks Menu

4342 California St, San Francisco, CA 94118, United States
$$$ Wine bar , Italian restaurant
(111 Reviews)
Price Range $30–50

The menu at this Italian wine bar and restaurant offers a selection of classic and handcrafted dishes designed to pair well with an extensive wine list. It is organized into several categories to accommodate various dining preferences, from light appetizers to hearty pasta dishes.

Insalate and Antipasti include options such as Prosciutto e Burrata, featuring 18-month aged prosciutto di Parma with fresh arugula and burrata cheese, as well as a Tuna Tartare made with fresh ahi, capers, avocado, and aged balsamic vinegar. Other salads like the Nicoise and Caesar are also available, providing a range of lighter starters.

Paste features a variety of homemade pasta dishes including Fettucine alla Bolognese, prepared with a traditional meat sauce, and Fettuccine all’Amatriciana, served with a spicy tomato sauce, red onion, and sautéed guanciale. Additional options such as Prosciutto e Vodka and Fettuccine Primavera incorporate distinct sauces and seasonal vegetables.

The menu caters primarily to casual dining occasions such as lunch or dinner, where guests can enjoy both appetizers and more substantial plates. The offering supports a variety of tastes, from vegetable-forward to meat-based dishes, all paired thoughtfully with wine selections available by the glass or bottle.

Insalate and Antipasti

  • Prosciutto e Burrata
    US$17.00
  • Tartara di Tonno
    US$16.00
  • Insalata Nizzarda
    US$13.50
  • Cesar Salad
    US$12.50
  • Caprese Salad
    US$13.50

Paste

  • Fettucine alla Bolognese
    US$18.00
  • Prosciutto e Vodka
    US$19.50
  • Fettuccine all Amatriciana
    US$18.00
  • Fettuccine Primavera
    US$18.50
  • Tagliolini Rossi alla Quaglia
    US$23.00